NATURALLY RICH IN FIBER, POLYPHENOL AND VITAMINS
SUPPORT REGULAR BOWEL MOVMENTS
PATENTED FREEZE-DRY TECHNOLOGY
EQUIVALENCE WITH EFSA APPROVED HEALTH CLAIM ON 2 KIWI FRUIT / DAY
From the sun-drenched orchards of New Zealand, kiwi fruit has emerged as a global symbol of wellness. There are many different types of kiwifruit, but we will be focusing on just two of them.
The green kiwi (Actinidia deliciosa) is tart, fiber-rich, and packed with digestive enzymes like actinidin, making it a natural ally for gut mobility and proteolytic degradation. Its rough skin hides a powerhouse of insoluble fiber that supports regularity and digestive comfort.
The gold kiwi (Actinidia chinensis), on the other hand, is smoother, sweeter, and richer in vitamin C and polyphenols. It’s been shown to help restore the gut microbiome and offers potent antioxidant protection.
Both varieties are loaded with essential nutrients, from folate and potassium to vitamin E, and together, they form a complementary duo for digestive, immune, and metabolic health.
Actazin® is more than just powdered green kiwi, it’s a clinically validated functional ingredient designed to restore digestive rhythm. Sourced from organic New Zealand green kiwifruit, Actazin® retains the fruit’s natural fiber matrix, adding bulk and hydration to stools for smoother transit. Its unique enzyme profile, especially actinidin, enhances protein digestion, reducing bloating and discomfort after meals.
Actazin® acts also as a slow-fermenting prebiotic, feeding beneficial gut bacteria along the entire colon. Unlike harsh laxatives, it works gently, supporting regularity without disruption. Just 600 mg daily has been shown to improve bowel movements, gut comfort, and microbial balance, making it a smart, natural solution for those seeking digestive harmony.
Livaux® is a precision prebiotic derived from New Zealand gold kiwifruit, celebrated for its ability to boost Faecalibacterium prausnitzii, a keystone gut bacterium linked to anti-inflammatory action and butyrate production. In clinical studies, Livaux® doubled F. prau levels in constipated individuals, helping to restore microbial balance and improve overall gut health.
Its slow-fermenting pectin and rich polyphenol content make Livaux® ideal for sensitive guts, reducing gas and bloating while enhancing immune resilience. With just 600 mg per day, Livaux® delivers targeted microbiome support, making it a standout ingredient for anyone looking to nourish their gut from the inside out, gently, effectively, and naturally.
Enhancing functional fiber integrity for digestive and metabolic health
To enhance immune function, reduce oxidative stress, and promote metabolic balance
To support butyrate production and strengthen intestinal barrier integrity
For restoring microbial balance and supporting host immune and metabolic functions
All our studies are supervised by dermatologists and use specific tools for accurate measurements
Actazin® & Livaux® have demonstrated measurable results with 600mg daily dose from 2 to 4 weeks:
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